BREAKFAST

A range of freshly baked pastries

£2.20

Sourdough toast and a choice of preserves and spreads

£2.00

Granola with yoghurt and homemade compote

£.2.50

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LUNCH

A range of seasonal salads all made daily on site

£7.00

A range of cracking Quiches, served with fresh salad

-Lorraine / Butternut Squash / Portobello Mushroom

£5.50

Seasonal Soup/Stew of the Day, served with sourdough slices

£6.00

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CAKES

Available all day, made on site by our wonderful chef and baker extraordinaire, Natalie