A range of freshly baked pastries


Sourdough toast and a choice of preserves and spreads


Granola with yoghurt and homemade compote




A range of seasonal salads all made daily on site


A range of cracking Quiches, served with fresh salad

-Lorraine / Butternut Squash / Portobello Mushroom


Seasonal Soup/Stew of the Day, served with sourdough slices




Available all day, made on site by our wonderful chef and baker extraordinaire, Natalie